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Agatha
Restaurant
16.11.2021
12.11.2021
Agatha Italian cuisine restaurant is the embodiment of the vision of Kyiv restaurateurs Alina Kosichkina and Dmytro Zakhodyakin to similar establishments. Franco Schiavone, an Italian chef, is in charge of the cuisine. The author's design of the restaurant is the result of cooperation between designers Natalia Belonogova and Denis Belenko. Pizza is cooked in the Italian Marana wood-fired oven. The cuisine is classic Italian, using exclusively Italian products.
Italian
Pasta, Pizza
600 – 1200 ₴
Kyiv, Antonovycha - Velyka Vasylkivska
st. Shota Rustaveli, 16-A
+38044 466 0603
Palace Sportu, Ploshcha Lva Tolstogo
Mo–Su 12:00 - 23:00
Additionally:
- Active bar rack
- Booking tables
- Opened kitchen
- Take away meals
- WiFi
- Wood-burning stove